Features and Description:
Scalpel Blade No. 5 and No. 5A (Angled), both measuring 15 cm (6″), are designed for precision, control, and versatility in medical, laboratory, and educational applications. Manufactured from high-quality stainless steel, these blades provide excellent sharpness, durability, and consistent cutting performance.
The No. 5 blade offers a straight design for general-purpose cutting, while the No. 5A features an angled tip for improved access and precision in detailed or hard-to-reach areas. Together, they provide flexibility for a wide range of procedures, training, and professional use.
Key Features:
- Includes Scalpel Blade No. 5 (Straight) and No. 5A (Angled)
- Length: 15 cm (6″) each
- No. 5A angled design for enhanced precision and access
- Made from premium stainless steel
- Sharp, durable cutting edges
- Suitable for medical, laboratory, and training applications